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“It’s a Tasty World” – Food Science, Now!

WHAT DO WE EAT EVERYDAY? To "Eat" is to "Live.

This exhibition closely connects our lives to "food," and introduces the latest research results that deal with the food challenges facing our modern society. What does it mean to "eat deliciously?"

This exhibition will address that question and more through cooperation with researchers and corporations active in the forefront of the food industry, so as to realize what is necessary in order for us to live an enriched, “delicious” life.

Main target: families and school groups

Floor area

300-700m²
Language(s)
English
Japanese
For rent

Insurance value

342000€
Contact

Nahoko
Ando

Telephone

+81 3 3570 9207

Email

Keywords

  • food
  • nutrition

Member

Miraikan - The National Museum of Emerging Science and Innovation

Miraikan is a place where we can understand the things happening in our world today from a scientific point of view, and have discussions while considering the future that awaits us. In addition to exhibitions that provide people with a chance to enjoy hands-on contact with science and technology, Miraikan’s colorful line-up of offerings includes experienced based classes, and talks. Visitors can experience the technological progress of today, from simple day-to-day questions, to the latest technologies, the global environment, space exploration and life science.

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